HomeEventsSpring

Spring Cooking: Seasonal Recipes & Ideas

Spring is finally here, and what better way to welcome the fresh blooms and warm breeze than with some delicious seasonal recipes? Whether you're a seasoned cook or just starting out in the kitchen, there's something magical about the flavors and ingredients that come with the arrival of spring. From bright and colorful salads to flavorful grilled dishes, there's no shortage of inspiration when it comes to spring cooking. So why not take advantage of the season and try out some new recipes? In this article, we'll explore some of the best spring recipes and ideas to help you create delicious and healthy meals that celebrate the season. Whether you're looking for light and refreshing dishes or hearty and comforting meals, we've got you covered. So grab your apron and get ready to whip up some delicious springtime cuisine!

Cooking tips for spring ingredients

Spring is a time when fresh produce is abundant, and there are many delicious ingredients to choose from. One of the best ways to celebrate the season is by incorporating these ingredients into your cooking. Here are some tips to help you make the most of spring ingredients:

1. Asparagus

Asparagus is one of the most popular spring vegetables, and for good reason. It's versatile, delicious, and packed with nutrients. When shopping for asparagus, look for bright green spears with tight tips. To prepare asparagus, simply snap off the woody ends and discard them. Then, toss the asparagus with a little olive oil, salt, and pepper, and roast it in the oven for a few minutes until it's tender and slightly caramelized.

2. Berries

Berries are another springtime favorite, and they're perfect for adding a burst of sweetness to your dishes. Whether you prefer strawberries, blueberries, raspberries, or blackberries, there are many ways to incorporate them into your cooking. Try adding them to a salad for a pop of color and flavor, or use them to make a delicious dessert like strawberry shortcake.

3. Peas

Peas are a staple of spring cooking, and they're a great source of fiber, protein, and vitamins. To prepare fresh peas, simply shell them and blanch them in boiling water for a few minutes until they're tender. Then, toss them with a little butter and mint for a refreshing side dish.

Spring Meal Ideas
Braised Spring Onions, Fennel and Swiss Chard

The recipe Braised Spring Onions, Fennel and Swiss Chard can be made in approximately 25 minutes. This hor d'oeuvre has 202 calories, 3g of protein, and 14g of fat per serving. This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe serves 4 and costs $1.36 per serving. It can be enjoyed any time, but it is especially good for Easter. 1 person were impressed by this recipe. A mixture of swiss chard, fennel bulbs, spring onions, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodnetwork. All things considered, we decided this recipe deserves a spoonacular score of 81%. This score is tremendous. If you like this recipe, you might also like recipes such as Quiche with Swiss Chard and Mushroom, Swiss Chard and Mushroom Popover Bake, and Spicy Black-Eyed Pea Curry with Swiss Chard and Roasted Eggplant.

Boston Cream Fried Dough

You can never have too many breakfast recipes, so give Boston Cream Fried Dough a try. This recipe makes 80 servings with 617 calories, 11g of protein, and 12g of fat each. For 87 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe from Foodnetwork requires bavarian cream, chocolate syrup, flour, and confectioners' sugar. 22 people found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 2 hours and 45 minutes. With a spoonacular score of 0%, this dish is very bad (but still fixable). If you like this recipe, you might also like recipes such as Boston "Black Forest" Cream Pie, Pastry Dough, and Phyllo Dough Baked Spring Rolls.

Vegetarian Spaghetti Sauce

Vegetarian Spaghetti Sauce is a dairy free sauce. This recipe makes 9 servings with 227 calories, 12g of protein, and 4g of fat each. For 79 cents per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes about 45 minutes. This recipe from Taste of Home requires mushrooms, canolan oil, vegetarian meat crumbles, and pasta. With a spoonacular score of 53%, this dish is pretty good. Chicken and Vegetarian Tamales With Red Mole Sauce, Gluten Free Vegetarian Spring Rolls With Thai-Style Peanut Sauce, and Mushroom Crepes with Vegetarian Sauce are very similar to this recipe.

Harvest Salads with Pear Vinaigrette

Harvest Salads with Pear Vinaigrette is a gluten free and lacto ovo vegetarian recipe with 6 servings. One serving contains 332 calories, 10g of protein, and 26g of fat. For $1.53 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. Head to the store and pick up gouda cheese, oil and vinegar salad dressing, spring mix salad greens, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes. It works well as a hor d'oeuvre. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 44%. This score is solid. If you like this recipe, take a look at these similar recipes: Italian Bread Bowls..use them for soup, salads or dips, Asian Pear and Gorgonzola Salad With Pomegranate Vinaigrette, and Fall Harvest Soup.

Pork 'n' Pineapple Stir-Fry

Pork 'n' Pineapple Stir-Fry is a dairy free main course. For $1.48 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. One serving contains 563 calories, 25g of protein, and 6g of fat. This recipe serves 6. From preparation to the plate, this recipe takes about 35 minutes. 1 person found this recipe to be yummy and satisfying. A mixture of onion, soy sauce, pork tenderloin, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 70%. This score is good. If you like this recipe, take a look at these similar recipes: Pineapple Pork Stir Fry, Tofu Pineapple Stir-Fry, and Stir Fry Sliced Pork With Young Ginger and Spring Onion - Featured In Group.

Grilling Herb Mix

Grilling Herb Mix is a hor d'oeuvre that serves 16. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 1 calories. For 5 cents per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. This recipe from Taste of Home has 1 fans. If you have pepper, mint, rubbed sage, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 5 minutes. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is rather bad. If you like this recipe, take a look at these similar recipes: Master List of over 50 Grilling, Antioxidant Almond Snack Mix, and Chicken and Spring Mix Salad with Spicy Pineapple Dressing.

Asparagus Cream Cheese Omelet

If you want to add more gluten free, lacto ovo vegetarian, primal, and ketogenic recipes to your collection, Asparagus Cream Cheese Omelet might be a recipe you should try. For $1.54 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 342 calories, 15g of protein, and 28g of fat. This recipe serves 2. This recipe from Taste of Home has 1 fans. It works well as a main course. A mixture of asparagus spears, butter, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 20 minutes. All things considered, we decided this recipe deserves a spoonacular score of 41%. This score is good. Try Cheddar, Spinach, and Pepper Omelet Bagel Sandwich, Greek Inspired Spring Omelet, and Loaded Veggie Omelet for similar recipes.

Hazelnut-Crusted Lamb Chops

If you want to add more gluten free recipes to your recipe box, Hazelnut-Crusted Lamb Chops might be a recipe you should try. One portion of this dish contains about 52g of protein, 39g of fat, and a total of 649 calories. For $11.9 per serving, this recipe covers 48% of your daily requirements of vitamins and minerals. This recipe serves 6. It works well as a main course. 1 person were impressed by this recipe. This recipe from Foodnetwork requires lamb rib chops, spring greens, dates, and red wine vinegar. From preparation to the plate, this recipe takes approximately 1 hour. All things considered, we decided this recipe deserves a spoonacular score of 85%. This score is awesome. If you like this recipe, take a look at these similar recipes: Balsamic Marinated Lamb Chops, Barbecued Lamb Chops, and Braised Lamb Chops.

Springtime Penne

Springtime Penne might be just the main course you are searching for. This recipe makes 5 servings with 511 calories, 20g of protein, and 22g of fat each. For $2.01 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. 1 person has made this recipe and would make it again. Head to the store and pick up penne pasta, pepper, ham, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes. It is brought to you by Taste of Home. Overall, this recipe earns a solid spoonacular score of 55%. Similar recipes include Penne Con Funghi E Melanzane (Penne With Mushrooms and Eggplant), Baked Penne, and Beef and Vegetable Penne Casserole.

Savory Omelet Cups

Savory Omelet Cups takes about 45 minutes from beginning to end. This main course has 260 calories, 15g of protein, and 16g of fat per serving. This recipe serves 4. For $1.56 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. This recipe from Taste of Home requires honey, green onions, provolone cheese, and parmesan cheese. It is a good option if you're following a gluten free and primal diet. With a spoonacular score of 43%, this dish is good. If you like this recipe, you might also like recipes such as Cheddar, Spinach, and Pepper Omelet Bagel Sandwich, Greek Inspired Spring Omelet, and Loaded Veggie Omelet.

Videos for Making Different Spring Style Dishes
The Scents of Spring: Picking Poppy Flowers For JamDear friends, today we would like to share with you the Scents of Spring: Picking Poppy Flowers For Jam - video, we really hope ...
Light Spring Recipes With Gordon RamsayHere are a few Spring recipes now that the sun is shining! #GordonRamsay #Cooking Gordon Ramsay's Ultimate Fit ...
The Spring KitchenThe arrival of spring has brought 8 new recipes from the heart of my kitchen! You can find the recipes in this video and more in my ...
Springtime Recipes | 8-Recipe Special | Martha StewartIn this video, enjoy a refreshing and tasty compilation of Martha Stewart demonstrating her favorite recipes! In this 8-recipe special ...
8 Flavorful Spring-Inspired Recipes | Vegetable Tart, Beer-Braised Lamb Shanks, Asparagus & More!Hello Food Wishers! Chef John's Corporate Overlords here to get you excited for spring with 8 delicious seasonal spring recipes!
Tips and Tricks for Spring Meals
Additional Menu Ideas Related to Spring Food
Check our website