Spring Cooking: Seasonal Recipes & Ideas

Spring is finally here, and what better way to welcome the fresh blooms and warm breeze than with some delicious seasonal recipes? Whether you're a seasoned cook or just starting out in the kitchen, there's something magical about the flavors and ingredients that come with the arrival of spring. From bright and colorful salads to flavorful grilled dishes, there's no shortage of inspiration when it comes to spring cooking. So why not take advantage of the season and try out some new recipes? In this article, we'll explore some of the best spring recipes and ideas to help you create delicious and healthy meals that celebrate the season. Whether you're looking for light and refreshing dishes or hearty and comforting meals, we've got you covered. So grab your apron and get ready to whip up some delicious springtime cuisine!

Cooking tips for spring ingredients

Spring is a time when fresh produce is abundant, and there are many delicious ingredients to choose from. One of the best ways to celebrate the season is by incorporating these ingredients into your cooking. Here are some tips to help you make the most of spring ingredients:

1. Asparagus

Asparagus is one of the most popular spring vegetables, and for good reason. It's versatile, delicious, and packed with nutrients. When shopping for asparagus, look for bright green spears with tight tips. To prepare asparagus, simply snap off the woody ends and discard them. Then, toss the asparagus with a little olive oil, salt, and pepper, and roast it in the oven for a few minutes until it's tender and slightly caramelized.

2. Berries

Berries are another springtime favorite, and they're perfect for adding a burst of sweetness to your dishes. Whether you prefer strawberries, blueberries, raspberries, or blackberries, there are many ways to incorporate them into your cooking. Try adding them to a salad for a pop of color and flavor, or use them to make a delicious dessert like strawberry shortcake.

3. Peas

Peas are a staple of spring cooking, and they're a great source of fiber, protein, and vitamins. To prepare fresh peas, simply shell them and blanch them in boiling water for a few minutes until they're tender. Then, toss them with a little butter and mint for a refreshing side dish.

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Spring Meal Ideas

Apple Pork Stir-Fry

You can never have too many main course recipes, so give Apple Pork Stir-Fry a try. This recipe makes 3 servings with 576 calories, 25g of protein, and 7g of fat each. For $1.81 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. 1 person has made this recipe and would make it again. This recipe from Taste of Home requires cornstarch, rice, canolan oil, and celery. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 25 minutes. With a spoonacular score of 58%, this dish is good. Similar recipes are Pineapple Pork Stir Fry, Stir Fry Sliced Pork With Young Ginger and Spring Onion - Featured In Group, and Karela Fry/bittergourd Fry.

Oven Sour Cream Omelet

Oven Sour Cream Omelet is a gluten free, primal, and ketogenic main course. One portion of this dish contains around 16g of protein, 26g of fat, and a total of 310 calories. This recipe serves 4 and costs $1.4 per serving. Head to the store and pick up pepper, ham, eggs, and a few other things to make it today. It is brought to you by Taste of Home. This recipe is liked by 1 foodies and cooks. From preparation to the plate, this recipe takes about 30 minutes. All things considered, we decided this recipe deserves a spoonacular score of 35%. This score is rather bad. Similar recipes include Cheddar, Spinach, and Pepper Omelet Bagel Sandwich, Greek Inspired Spring Omelet, and Loaded Veggie Omelet.

Grilling Herb Mix

Grilling Herb Mix is a hor d'oeuvre that serves 16. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 1 calories. For 5 cents per serving, this recipe covers 0% of your daily requirements of vitamins and minerals. This recipe from Taste of Home has 1 fans. If you have pepper, mint, rubbed sage, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 5 minutes. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is rather bad. If you like this recipe, take a look at these similar recipes: Master List of over 50 Grilling, Antioxidant Almond Snack Mix, and Chicken and Spring Mix Salad with Spicy Pineapple Dressing.

Shrimp Spring Rolls with Cucumber-Yogurt Dip

Shrimp Spring Rolls with Cucumber-Yogurt Dip is a pescatarian hor d'oeuvre. For $1.38 per serving, this recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 16. One portion of this dish contains around 13g of protein, 9g of fat, and a total of 417 calories. If you have spring roll wrappers, mushrooms, chili oil, and a few other ingredients on hand, you can make it. Only a few people made this recipe, and 1 would say it hit the spot. It can be enjoyed any time, but it is especially good for The Super Bowl. It is brought to you by Foodnetwork. It is a budget friendly recipe for fans of Vietnamese food. From preparation to the plate, this recipe takes around 22 minutes. All things considered, we decided this recipe deserves a spoonacular score of 37%. This score is rather bad. Try Easy To Make Spring Rolls, Gluten Free Vegetarian Spring Rolls With Thai-Style Peanut Sauce, and Phyllo Dough Baked Spring Rolls for similar recipes.

Boston Cream Fried Dough

You can never have too many breakfast recipes, so give Boston Cream Fried Dough a try. This recipe makes 80 servings with 617 calories, 11g of protein, and 12g of fat each. For 87 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe from Foodnetwork requires bavarian cream, chocolate syrup, flour, and confectioners' sugar. 22 people found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 2 hours and 45 minutes. With a spoonacular score of 0%, this dish is very bad (but still fixable). If you like this recipe, you might also like recipes such as Boston "Black Forest" Cream Pie, Pastry Dough, and Phyllo Dough Baked Spring Rolls.

Harvest Salads with Pear Vinaigrette

Harvest Salads with Pear Vinaigrette is a gluten free and lacto ovo vegetarian recipe with 6 servings. One serving contains 332 calories, 10g of protein, and 26g of fat. For $1.53 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. Head to the store and pick up gouda cheese, oil and vinegar salad dressing, spring mix salad greens, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes. It works well as a hor d'oeuvre. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 44%. This score is solid. If you like this recipe, take a look at these similar recipes: Italian Bread Bowls..use them for soup, salads or dips, Asian Pear and Gorgonzola Salad With Pomegranate Vinaigrette, and Fall Harvest Soup.

Vegetarian Spaghetti Sauce

Vegetarian Spaghetti Sauce is a dairy free sauce. This recipe makes 9 servings with 227 calories, 12g of protein, and 4g of fat each. For 79 cents per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes about 45 minutes. This recipe from Taste of Home requires mushrooms, canolan oil, vegetarian meat crumbles, and pasta. With a spoonacular score of 53%, this dish is pretty good. Chicken and Vegetarian Tamales With Red Mole Sauce, Gluten Free Vegetarian Spring Rolls With Thai-Style Peanut Sauce, and Mushroom Crepes with Vegetarian Sauce are very similar to this recipe.

Thai Peanut Lime Sauce

The recipe Thai Peanut Lime Sauce can be made in about 10 minutes. Watching your figure? This gluten free and dairy free recipe has 284 calories, 7g of protein, and 27g of fat per serving. For 66 cents per serving, you get a sauce that serves 2. It is brought to you by spoonacular user brmacdonald01. It is a very budget friendly recipe for fans of Asian food. If you have soy sauce, chili flakes, garlic, and a few other ingredients on hand, you can make it. Gluten Free Vegetarian Spring Rolls With Thai-Style Peanut Sauce, Ginger Lime Thai Dressing, and Thai Veggie Slaw with Peanut Dressing and Crispy Wontons are very similar to this recipe.

Braised Spring Onions, Fennel and Swiss Chard

The recipe Braised Spring Onions, Fennel and Swiss Chard can be made in approximately 25 minutes. This hor d'oeuvre has 202 calories, 3g of protein, and 14g of fat per serving. This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe serves 4 and costs $1.36 per serving. It can be enjoyed any time, but it is especially good for Easter. 1 person were impressed by this recipe. A mixture of swiss chard, fennel bulbs, spring onions, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Foodnetwork. All things considered, we decided this recipe deserves a spoonacular score of 81%. This score is tremendous. If you like this recipe, you might also like recipes such as Quiche with Swiss Chard and Mushroom, Swiss Chard and Mushroom Popover Bake, and Spicy Black-Eyed Pea Curry with Swiss Chard and Roasted Eggplant.

Orange-Glazed Beets

Orange-Glazed Beets is a side dish that serves 8. One serving contains 244 calories, 1g of protein, and 8g of fat. For 75 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires butter, pepper, orange juice, and salt. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. All things considered, we decided this recipe deserves a spoonacular score of 0%. This score is very bad (but still fixable). Try Roasted Beets and Leeks Pasta Salad, Spring Salad with Radishes and Beets, and Potato & Leek Soup with Roasted Beets for similar recipes.

Videos for Making Different Spring Style Dishes

The Scents of Spring: Picking Poppy Flowers For JamMay 17, 2023Dear friends, today we would like to share with you the Scents of Spring: Picking Poppy Flowers For Jam - video, we really hope ...

Light Spring Recipes With Gordon RamsayApril 25, 2021Here are a few Spring recipes now that the sun is shining! #GordonRamsay #Cooking Gordon Ramsay's Ultimate Fit ...

The Spring KitchenMay 18, 2022The arrival of spring has brought 8 new recipes from the heart of my kitchen! You can find the recipes in this video and more in my ...

Springtime Recipes | 8-Recipe Special | Martha StewartApril 12, 2023In this video, enjoy a refreshing and tasty compilation of Martha Stewart demonstrating her favorite recipes! In this 8-recipe special ...

8 Flavorful Spring-Inspired Recipes | Vegetable Tart, Beer-Braised Lamb Shanks, Asparagus & More!March 20, 2022Hello Food Wishers! Chef John's Corporate Overlords here to get you excited for spring with 8 delicious seasonal spring recipes!

Tips and Tricks for Spring Meals

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Additional Menu Ideas Related to Spring Food